BREAKFAST

Sourdough bread with Havarti Krystal cheese, pan salt butter and compote

Greek yogurt with granola, fruit, compote and olive oil 

   Croissant 

    Pain Au Chocolat 

LUNCH

Salad, caesar dressing, croutons

Pumpkin soup, fried capers, yogurt and roasted seeds

Croque Monsieur, comté, grilled mushrooms and fresh herbs

Croque Madame, comté, grilled mushrooms, fried egg and fresh herbs

Poached pear, cardamome crumble and creme anglaise

Lemon Tarte

Cheese

SNACKS

Oysters with champagne vinaigrette, shallot, herbal olive oil

Canned sardines with grilled foccacia and mayo

Arancini with saffron, sundried tomatoes and mozzarella, served with spicy marinara and aioli

Crispy battered cauliflower & broccoli with tandoori & yogurt mint dip

Foccacia with grassy olive oil

Olives

Potato Chips

SET MENU

5 servings - chef’s choice - 250 / guest

Served family style for the whole table to share and enjoy together

 À LA CARTE

6 oysters with champagne vinaigrette, shallot, herbal olive oil

Foccacia with grassy olive oil

Pumpkin soup, fried capers, greek yogurt and roasted pumplin seed

Cured zander, herbal cream, kohlrabi, apple & fennel

 Salads, caesar dressing and croutons

Rigatoni, cavolo nero, semi-dried tomatoes, artichoke, straciatella and olive oil

Barley, red wine, baked onions, taleggio, parmesan, blackberries and hazelnuts

Fish of the day with sautéed greens, mushrooms and beurre blanc

DESSERT & CHEESE 

Lemon tart with thyme

Poached pear with cardamom crumble and creme anglaise 

3 cheeses with compote and crisp bread 

OPENING HOURS 

 Tuesday - Wednesday 10.00 - 23.00

Thursday - Saturday  10.00 - 24.00

Sundays & Mondays closed  

BOOKING & MENU

booking@oberra.dk

 WINE 

wine@oberra.dk

  APPLICATIONS & SALE

info@oberra.dk

  +45  61 40 40 18 

 Skjolds Plads 2-4, 2200 København