BREAKFAST
Sourdough bread with Gammelknas cheese, pan salt butter and compote 55
Greek yogurt with granola, fruit, compote and olive oil 65
Croissant 26
Pain Au Chocolat 26
LUNCH
Sourdough bread with Gammelknas cheese, pan salt butter and compote 55
Canned sardines with grilled sourdough bread and mayo 95
Grilled sandwich with goat cheese cream, grilled squash, aubergine, pickled red onion and arugula 115
Bitter salads with herbal vinaigrette 75
Oysters with pink vinaigrette, apple, shallot, olive oil 3 pcs 120 / 6 pcs 200
SNACKS
Oysters with vinaigrette on garlic vinegar 3 pcs 120 / 6 pcs 200
Canned sardines with grilled foccacia and mayo 95
Salt roasted almonds 45
Olives 50
Foccacia with olive oil (from 15.00) 55
SET MENU
5 servings - chef’s choice - 250 / guest
À LA CARTE
Oysters with vinaigrette, apple, shallot, olive oil 3 pcs 120 / 6 pcs 200
Foccacia with Sicilian olive oil and Nocellara del Belice olives 65
Baked carrots with kimchi and kumquats 135
Braised fennel with haydari, dukkah and chives 135
Grilled mushrooms with flatbread, sour cream with coffee and pickled vegetables 125
Bitter salads with herbal vinaigrette 75
Fried gnocchi, mushrooms, kale, parmesan and roasted hazelnuts 155
Skin fried hake with parsley Hollandaise 185
DESSERT & CHEESE
Chocolate mousse with olive oil 95
Mazarin cake with white chocolate, lemon curd and meringues 95
3 cheeses with compote and crisp bread 95
OPENING HOURS
Tuesday - Wednesday 10.00 - 23.00
Thursday - Saturday 10.00 - 24.00
Sundays & Mondays closed
BOOKING & MENU
booking@oberra.dk
WINE
wine@oberra.dk
APPLICATIONS & SALE
info@oberra.dk
+45 61 40 40 18
Skjolds Plads 2-4, 2200 København