BREAKFAST

Sourdough bread with Gammelknas cheese, pan salt butter and compote     55

Greek yogurt with granola, fruit, compote and olive oil     65

   Croissant     26

    Pain Au Chocolat     26

LUNCH

Canned sardines with grilled sourdough bread and mayo     95

Grilled sandwich on foccacia with baked tomato, raspberries, fresh tomato, ricotta and basil   115

Bitter salads with herbal vinaigrette     75

Oysters with pink garlic vinaigrette, apple, shallot, olive oil    3 pcs 120  /  6 pcs   200

SNACKS

Oysters with pink garlic vinaigrette, apple, shallot, olive oil    3 pcs 120  /  6 pcs   200

Salt roasted almonds     45

Olives     50

Foccacia with olive oil   (from 15.00)     55

SET MENU

5 servings - chef’s choice - 250 / guest

 À LA CARTE

Oysters with pink garlic vinaigrette, apple, shallot, olive oil    3 pcs 120  /  6 pcs   200

Foccacia     55

Hummus with olives and unripe peach     95

New danish potatoes, cream, dill   135

Grilled mushrooms with flatbread, sour cream with coffee and pickled vegetables   125

 Bitter salads with herbal vinaigrette     75

Fried gnocchi, mushrooms, arugula, parmesan and roasted hazelnuts   155

Fish of the day with burned carrots, danish peas and elderflower beurre blanc   185

DESSERT & CHEESE

Chocolate mousse with olive oil     95
 

Danish strawberries, rhubarb, hiprose syrup and crumble    95

3 cheeses with compote and crisp bread     95

OPENING HOURS 

 Tuesday - Wednesday 10.00 - 23.00

Thursday - Saturday  10.00 - 24.00

Sundays & Mondays closed  

BOOKING & MENU

booking@oberra.dk

 WINE 

wine@oberra.dk

  APPLICATIONS & SALE

info@oberra.dk     

  +45  61 40 40 18 

 Skjolds Plads 2-4, 2200 København